I have nothing to do in Asahikawa. I saw that the eight bowls here are quite distinctive. The overall consumption is not very high, so I came here to try it. The five of us are basically enough to eat. Not bad.

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The Laojun Mountain Scenic Area is very close, but the consumer price is not as high as the tourist scenic spot. The overall is quite good. The chef&#39;s craftsmanship is also very good. The dishes are large and affordable. .

The temperature outside in the cold winter has reached more than minus ten degrees. My friend wants to eat barbecue. The environment here is not bad and it is a good place to drink and eat meat in a big bowl. It is full of fun to roast by yourself.

The environment is good, the service is in place, especially this small hot pot is very characteristic, clean and hygienic, no one is a small pot. There is also this beef ramen, the taste is particularly positive!

The master is good at craftsmanship, the store is average, the typical wine fragrance is not afraid of the deep type of alley, cost-effective!

Don&#39;t come to 😡😡😡 for nearly an hour. The waiter is indifferent, ignores the guests, misses the food and no one admits, shirks each other, delays the guests&#39; after-dinner trip, and the management is disorderly. I really don&#39;t know how to evaluate the famous Chinese restaurant. The first time I wrote this bad review, I was so angry that I didn&rsquo;t wait for an apology.

Luoyang people like to go to Luochuan to escape the heat on a hot day, and the high-speed free nature will also take this opportunity to go to Luochuan how can you drink less tofu soup? Here I recommend the more authentic Luanchuan tofu soup shop, just at Bayi Bridge in the county seat, the navigation is easier to find, the store area is not small, the little girl test certificate, buy a high-quality and medium tofu soup, soon done, full of a large bowl is very satisfying, inside Luanchuan tofu, There are various dishes and meat, as well as balls. The taste is not salty and healthy. The taste is more refreshing. The cake silk with the set meal can be put in the soup. The soup has pepper and is very hot. It is also very hot. Although it is sweaty, the taste is really great. It is said that the Sichuan rice is very expensive and not affordable, but this store is affordable and can eat specialties, highly recommended, everyone can come and taste.

闲来无事到栾川转转，看到这里的八大碗还是挺有特色的，总体消费也不是很高，所以来这里尝尝，我们五个人基本上完全够吃了，不错

这里的菜式口味不错，但我说的不是它家的招牌菜～八大碗，而是小菜和其它品种，那八大碗全是汤呀、水呀的，吃不惯；不过这家店闻说在当地很出名，也许就是当地人吃惯的口味，店开在一座古建筑里，前面一片空地摆着桌椅，旁边有一排平房做包间，门前有个假山水池，还不错，最特别的是它家那个灶台旁边的两个石狮子，都被柴火熏黑了，看着很可笑。

The dishes here taste good, but I am not talking about the eight bowls of its signature dishes, but the side dishes and other varieties. The eight bowls are all soups and water, and I am not used to eating; But this store is said to be very famous in the local area, maybe it is the taste of the locals. The store is opened in an ancient building. There are tables and chairs in front of the open space. There is a row of bungalows next to it. There is a rockery pool in front of the door. Not bad, the most special is the two stone lions next to the stove. Son, it&#39;s all blackened by firewood, it looks ridiculous.

属于栾川比较有名的地方特色，把传统的农村红，白大事必上餐桌的几样特色菜，经过改良面向大众，味道很不错。值待朋友们品尝品尝地方的文化，风俗。

It belongs to the more famous local characteristics of Luanchuan. It has a few special dishes that the traditional rural red and white events must be on the table. After improvement, it is facing the public and the taste is very good. It is worth to treat friends to taste the culture and customs of the place.

浏览过鸡冠洞顺路去的，菜味很棒，有种传统的农家风格，照顾娃们，没点红烧肉，四个人选了梅菜扣肉、焖子、山菌排骨、馓子汤，刚刚好。栾川的焖子很有特色、馓子汤的味道很厚重，值得推荐，光顾的吃了，没拍图片，明年栾川行补上。

Browse the chicken crown hole on the way, the dishes are great, there is a traditional farm style, take care of the children, no braised meat, four candidates for plum vegetables buckle meat, dumplings, yam ribs, dumpling soup, just right. The dumplings in Asahikawa are very distinctive, the taste of dumpling soup is very heavy, it is recommended, patronized to eat, no pictures, next year Asahikawa will make up.

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